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|Title:||The Biological Activity (Antibacterial and Anti-proliferative activity) of High Molecular Weight and Modified Citrus Pectin||Authors:||Abdel-Massih, Roula
EL Khatib, Salah
Baydoun, Elias A-H.
|Affiliations:||Department of Biology||Issue Date:||2014||Conference:||International Conference of Functional Food Center: "Discovery, Utilization, and Control of Bioactive Components and Functional Foods" (17th : 2014 : San Diego)||URI:||https://scholarhub.balamand.edu.lb/handle/uob/994||Type:||Conference Paper|
|Appears in Collections:||Department of Biology|
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