Serhan, Mireille
![A preview Mireille Serhan.png picture Mireille Serhan.png picture](/cris/rp/fileservice/rp00159/66/?filename=Mireille Serhan.png)
Full Name
Serhan, Mireille
Title
Professor
Position
Chairperson Nutritional Sciences
Category
Full time faculty
Department
Faculty
UOB Email
UOB Author ID
Campus
Dekouaneh
Koura
Koura
UOB join date
04-11-2009
Office
FHS 024
Phone Extension
5206
Type
Results 21-26 of 26 (Search time: 0.0 seconds).
Issue Date | Title | Author(s) | |
---|---|---|---|
21 | 2017 | Development of functional whey beverage made from apple concentrate: physico-chemical, microbiological and sensorial attributes | Serhan, Mireille ; Frangieh, Joseph |
22 | 2016 | Concentrated yogurt (Labneh) made of a mixture of goats and cows milk: physicochemical, microbiological and sensory analysis | Serhan, Mireille ; Mattar, Jessy; Debs, Liliane |
23 | 2013 | Characterization of four lebanese artisanal goat milk cheeses: darfiyeh, aricheh, shankleesh and serdale by physico-chemical, microbiological and sensory analyses | Serhan, Mireille ; Mattar, Jessy |
24 | 2010 | Changes in proteolysis and volatile fraction during ripening of Darfiyeh, a Lebanese artisanal raw goat's milk cheese | Serhan, Mireille ; Linder, Michel; Hosri, Chadi; Fanni, Jacques |
25 | 2015 | Authentication and quality assessment of Lebanese extra virgin olive oils from Baladi local variety | Serhan, Mireille |
26 | 2017 | Almond vs. almond milk: compositional parameters and health effects | Serhan, Mireille |