Issue Date | Title | Author(s) |
2018 | Comparative study between ethanolic and cyclodextrin assisted extraction of polyphenols from peach pomace | Debs, Esperance ; El Darra, Nada; Rajha, Hiba N.; Saleh, Fatima; El-Ghazzawi, Iman; Louka, Nicolas; Maroun, Richard G. |
2021 | Determination of polyphenols, antioxidant activity, and antimicrobial properties of Zhourat using different extraction conditions | Serhan, Mireille |
29-Feb-2024 | Evaluation of the Phenolic Composition and Biological Activities of Six Aqueous Date (Phoenix dactylifera L.) Seed Extracts Originating from Different Countries: A Comparative Analysis | Swaidan, Aseel; Azakir, Bilal; Neugart, Susanne; Kattour, Naim; Sokhn, Elie Salem; Osaili, Tareq M; Darra, Nada El |
1-Oct-2022 | Intensification of Polyphenols Extraction from Eryngium creticum Leaves Using Ired-Irrad® and Evaluation of Antibiofilm and Antibacterial Activities | Hammoud, Mariam; Chokr, Ali; Rajha, Hiba N; Safi, Carl; Walsem, Martijn van; Broek, Lambertus A M van den; Debs, Esperance ; Maroun, Richard G; Louka, Nicolas; Rammal, Hassan |
2014 | Multiple optimization of chemical components and texture of purple maize expanded by IVDV treatment using the response surface methodology | Mrad, Rachelle; Debs, Esperance ; Maroun, Richard G.; Louka, Nicolas |
21-Mar-2024 | Optimization of Aqueous Extraction of Polyphenols from Cuminum cyminum Seeds Using Response Surface Methodology and Assessment of Biological Activity | El Tannir, Hana; Houhou, Diana; Debs, Esperance ; Koubaa, Mohamed; Jammoul, Adla; Azakir, Bilal; Khalil, Mahmoud I; El Darra, Nada; Louka, Nicolas |
Jan-2022 | Recent advances in research on polyphenols: effects on microbiota, metabolism and health | Hiba N Rajha; Armelle Paule; Gerard Aragonès; Mariana Barbosa; Carla Caddeo; Debs, Esperance ; Rada Dinkova; Gunter P Eckert; Ariel Fontana; Prisca Gebrayel; Richard G Maroun; Alessandra Napolitano; Lucia Panzella; Giulio Maria Pasinetti; Jan F Stevens; Andreas Schieber; Marvin Edeas |
18-May-2022 | Sprouts Use as Functional Foods. Optimization of Germination of Wheat (Triticum aestivum L.), Alfalfa (Medicago sativa L.), and Radish (Raphanus sativus L.) Seeds Based on Their Nutritional Content Evolution | Francis, Helga; Debs, Esperance ; Mohamed Koubaa; Alrayess, Zeina; Maroun, Richard G.; Nicolas Louka |
1-Dec-2023 | Valorization of Olive Leaves through Polyphenol Recovery Using Innovative Pretreatments and Extraction Techniques: An Updated Review | Debs, Esperance ; Abi Khattar, Anna Maria; Rajha, Hiba N.; Abdel-Massih, Roula M.; Assaf, Jean claude ; Koubaa, Mohamed; Maroun, Richard G.; LOUKA, Nicolas |
1-Jun-2024 | Valorization of sesame (Sesamum indicum L.) seed coats: Optimization of polyphenols’ extraction using Ired-Irrad® and assessment of their biological activities | Khazaal, Salma; Louka, Nicolas; Debs, Esperance ; Khalil, Mahmoud I.; Albiss, Borhan; A. Al-Nabulsi, Anas; Jammoul, Adla; Osaili, Tareq M.; Darra, Nada El |