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|Title:||Physicochemical quality of extra virgin olive oils produced in North Lebanon-influence of extraction system and production area||Authors:||Chami, Jessica El||Advisors:||Serhan, Mireille||Subjects:||Olive oil industry--Lebanon
Includes bibliographical references (p.59-64).
Supervised by Dr. Mireille Serhan.
|URI:||https://scholarhub.balamand.edu.lb/handle/uob/4514||Rights:||This object is protected by copyright, and is made available here for research and educational purposes. Permission to reuse, publish, or reproduce the object beyond the personal and educational use exceptions must be obtained from the copyright holder||Type:||Thesis|
|Appears in Collections:||UOB Theses and Projects|
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