Please use this identifier to cite or link to this item: https://scholarhub.balamand.edu.lb/handle/uob/991
Title: Beyond halal: the dos and donts of islamic cookery in medieval Syria
Authors: Moukheiber, Karen 
Affiliations: Cultural Studies Program 
Issue Date: 2016
Conference: Insatiable Appetite: Food as a Cultural Signifier (12-14 May 2016 : American University of Beirut) 
URI: https://scholarhub.balamand.edu.lb/handle/uob/991
Type: Conference Paper
Appears in Collections:Cultural Studies Program

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