Please use this identifier to cite or link to this item: https://scholarhub.balamand.edu.lb/handle/uob/1446
Title: Impact of moderate pulsed electric field treatment on the fermentation rate of Saccharomyces cerevisiae
Authors: Mattar, Jessy
Turk, Mohammad F.
Vorobiev, Eugene
Nonus, Maurice
Lebovka, Nikolai I.
Zakhem, Henri El 
Affiliations: Department of Chemical Engineering 
Issue Date: 2013
Conference: European Congress of Chemical Engineering (9th : 2013 : NETHERLANDS) 
URI: https://scholarhub.balamand.edu.lb/handle/uob/1446
Type: Conference Presentation
Appears in Collections:Department of Chemical Engineering

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