UOBScholar Hub
UOB Libraries created the UOBScholar Hub, an Institutional Repository (IR) for archiving and collecting all the research output of the UOB community. It aims to improve the visibility, usage and impact of research conducted at UOB. Materials included are: academic journal articles, conference papers and presentations, books and book chapters, ongoing research papers, reports and patents.
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https://scholarhub.balamand.edu.lb/handle/uob/7211| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Serhan, Mireille | en_US |
| dc.contributor.author | Aoun, Andrea | en_US |
| dc.contributor.author | El Deghel, Maria | en_US |
| dc.date.accessioned | 2024-02-05T10:38:02Z | - |
| dc.date.available | 2024-02-05T10:38:02Z | - |
| dc.date.issued | 2022 | - |
| dc.identifier.uri | https://scholarhub.balamand.edu.lb/handle/uob/7211 | - |
| dc.language.iso | eng | en_US |
| dc.title | Physico-chemical, microbiological and sensory characteristics of concentrated yogurt (Labneh) made from goat milk with added pomegranate peel extract | en_US |
| dc.type | Conference Paper | en_US |
| dc.relation.conference | ADSA Annual Meeting (19-22 June, 2022 : Kansas, USA) | en_US |
| dc.contributor.affiliation | Department of Nutritional Sciences | en_US |
| dc.contributor.affiliation | Department of Nutritional Sciences | en_US |
| dc.date.catalogued | 2024-02-05 | - |
| dc.description.status | Published | en_US |
| dc.relation.ispartoftext | Journal of Dairy Science, Vol. 105, Supp. 1 | en_US |
| crisitem.author.parentorg | Faculty of Health Sciences | - |
| crisitem.author.parentorg | Faculty of Health Sciences | - |
| Appears in Collections: | Department of Nutritional Sciences | |
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