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Department of Biology
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Type:  Journal Article
Author:  Debs, Esperance
Date Issued:  [2013 TO 2019]

Results 1-7 of 7 (Search time: 0.0 seconds).

Issue DateTitleAuthor(s)
12013Antioxidants from syrah grapes (Vitis vinifera L. cv. Syrah). extraction process through optimization by response surface methodologyHajj, Youssef El; Debs, Esperance ; Nguyen, Catherine; Maroun, Richard G.; Louka, Nicolas
22013Assessment of the microbiological quality and safety of common spices and herbs sold in LebanonDebs, Esperance ; Zouki, Joelle El; Dabboussi, Fouad
32018Comparative study between ethanolic and β -cyclodextrin assisted extraction of polyphenols from peach pomaceDarra, Nada El; Rajha, Hiba N.; Debs, Esperance ; Saleh, F.; Ghazzawi, I El; Louka, Nicolas; Maroun, Richard G.
42019Intensification of polyphenol extraction from olive leaves using Ired-Irrad®, an environmentally-friendly innovative technology.Abi khattar, Anna Maria; Rajha, Hiba N.; Abdel-Massih, Roula; Maroun, Richard G.; Nicolas, louka; Debs, Esperance 
52014Multiple optimization of chemical and textural properties of roasted expanded purple maize using response surface methodologyMrad, Rachelle; Debs, Esperance ; Saliba, Rachad; Maroun, Richard G.; Louka, Nicolas
62014Multiple optimization of chemical components and texture of purple maize expanded by IVDV treatment using the response surface methodologyMrad, Rachelle; Debs, Esperance ; Maroun, Richard G.; Louka, Nicolas
72015Screening of mutagenicity of some food snacks retailed on the lebanese marketDebs, Esperance ; Saad, Farah; Dabboussi, Fouad