Please use this identifier to cite or link to this item: https://scholarhub.balamand.edu.lb/handle/uob/6939
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dc.contributor.advisorNemer, Sameren_US
dc.contributor.authorMaassarani, Yaraen_US
dc.contributor.authorObeid, Kareemen_US
dc.date.accessioned2023-08-09T08:32:41Z-
dc.date.available2023-08-09T08:32:41Z-
dc.date.issued2023-
dc.identifier.urihttps://scholarhub.balamand.edu.lb/handle/uob/6939-
dc.descriptionIncludes bibliographical references (p. 54-62)en_US
dc.description.abstractCompanies always aim for a loyal consumer base as they know that their longevity comes from repeat customers. They will aim for loyal customers so much to the point of interacting with them on social media and even offering exclusive deals for those with loyalty cards. During a time of economic turmoil, this relationship between company and customer is tested as consumers have less purchasing power and thus fewer options due to being priced out of their favorite brands. In this study we take a look at supermarket grocery items and how much brand power food items hold over the Lebanese consumer. We looked at different variables that play a role in the decision making process of whether consumers will stick to a brand or move to a different one entirely, assuming they still even buy the item itself. Variables such as economic and marketing factors, product characteristics and brand image factors. We sent out a survey to over 200 individual households in Lebanon to determine their behavior towards the topic. The Results of the testing and the analysis of the data extracted from the survey showed a significant influence from these dependent variables on brand loyalty. More so we tested the correlation between the dependent variable with each other and results were that these dependent variables had mid to strong correlations with each other.en_US
dc.description.statementofresponsibilityby Yara Maassarani, Kareem Obeiden_US
dc.format.extent1 online resource (ix, 65 pages) : ill., tablesen_US
dc.language.isoengen_US
dc.rightsThis object is protected by copyright, and is made available here for research and educational purposes. Permission to reuse, publish, or reproduce the object beyond the personal and educational use exceptions must be obtained from the copyright holderen_US
dc.subjectBrand Loyalty, Economic Depression, brand reputation, Brand Loyalty Influences, food Brandsen_US
dc.subject.lcshConsumer behavior--Lebanon--Case studiesen_US
dc.subject.lcshCustomer loyality--Lebanon--Case studiesen_US
dc.subject.lcshMarketing--Decision makingen_US
dc.subject.lcshFood consumption--Lebanonen_US
dc.subject.lcshDissertations, Academicen_US
dc.subject.lcshUniversity of Balamand--Dissertationsen_US
dc.titleFactors that influence brand loyalty during times of economic depression in Lebanonen_US
dc.typeProjecten_US
dc.contributor.corporateUniversity of Balamanden_US
dc.contributor.departmentDepartment of Business Administrationen_US
dc.contributor.facultyFaculty of Business and Managementen_US
dc.contributor.institutionUniversity of Balamanden_US
dc.date.catalogued2023-08-09-
dc.description.degreeMaster in Business Administration (MBA)en_US
dc.description.statusUnpublisheden_US
dc.identifier.OlibID316023-
dc.rights.accessrightsThis item is under embargo until end of year 2025.en_US
dc.provenance.recordsourceOliben_US
Appears in Collections:UOB Theses and Projects
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