Please use this identifier to cite or link to this item:
https://scholarhub.balamand.edu.lb/handle/uob/4342
DC Field | Value | Language |
---|---|---|
dc.contributor.advisor | Nakat, Hanna El | en_US |
dc.contributor.author | Abdel-Hay, Farah | en_US |
dc.date.accessioned | 2020-12-23T14:41:57Z | - |
dc.date.available | 2020-12-23T14:41:57Z | - |
dc.date.issued | 2015 | - |
dc.identifier.uri | https://scholarhub.balamand.edu.lb/handle/uob/4342 | - |
dc.description | Includes bibliographical references (p. 54-57). | en_US |
dc.description | Supervised by Dr. Hanna El Nakat. | en_US |
dc.description.abstract | Rosmarinus Officinalis is an evergreen plant that grows in north Lebanon. It belongs to the mint family. It is very popular in the Mediterranean region as a culinary herb. It has many pharmaceutical applications. This explains its importance in the medicinal field. The chemical composition of the essential oil of rosemary has been identified using GC/MS. The essential oil of rosemary has shown weak antioxidant activities, using the DPPH method, compared to BHT. The phenolic and flavonoidal content of the ethanolic extract of rosemary have been quantified using colorimetric methods and identified using HPLC. Using the DPPH method, the extract has a great antioxidant activity compared to BHT. The identification of the components of the rosemary essential oil, the extracts and the tests performed have scientifically supported its usage in traditional medicine. | en_US |
dc.description.statementofresponsibility | by Farah Abdel-Hay | en_US |
dc.format.extent | x, 61 p. :ill., tables ;30 cm | en_US |
dc.language.iso | eng | en_US |
dc.rights | This object is protected by copyright, and is made available here for research and educational purposes. Permission to reuse, publish, or reproduce the object beyond the personal and educational use exceptions must be obtained from the copyright holder | en_US |
dc.subject.lcsh | Rosmary--Lebanon | en_US |
dc.subject.lcsh | Medical plants--Lebanon | en_US |
dc.title | Characterization of Rosmarinus Officinalis growing in Lebanon | en_US |
dc.type | Thesis | en_US |
dc.contributor.department | Department of Chemistry | en_US |
dc.contributor.faculty | Faculty of Arts and Sciences | en_US |
dc.contributor.institution | University of Balamand | en_US |
dc.date.catalogued | 2015-10-06 | - |
dc.description.degree | MSc in Chemistry | en_US |
dc.description.status | Published | en_US |
dc.identifier.ezproxyURL | http://ezsecureaccess.balamand.edu.lb/login?url=http://olib.balamand.edu.lb/projects_and_theses/Th-Chem-21.pdf | en_US |
dc.identifier.OlibID | 162091 | - |
dc.provenance.recordsource | Olib | en_US |
Appears in Collections: | UOB Theses and Projects |
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