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Please use this identifier to cite or link to this item: https://scholarhub.balamand.edu.lb/handle/uob/3821
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dc.contributor.advisorEchtay, Karimen_US
dc.contributor.authorHamzy, Bilalen_US
dc.date.accessioned2020-12-23T14:38:37Z-
dc.date.available2020-12-23T14:38:37Z-
dc.date.issued2006-
dc.identifier.urihttps://scholarhub.balamand.edu.lb/handle/uob/3821-
dc.descriptionIncludes bibliographical references (p. 50-55).en_US
dc.description.statementofresponsibilityby Bilal Ahmad Hamzyen_US
dc.format.extentxi, 55 p. : ill., tables +1 computer optical disc (4 3/4 in), (2 copies)en_US
dc.language.isoengen_US
dc.rightsThis object is protected by copyright, and is made available here for research and educational purposes. Permission to reuse, publish, or reproduce the object beyond the personal and educational use exceptions must be obtained from the copyright holderen_US
dc.subject.lcshCapsaicin--Physiological effecten_US
dc.titleEffect of capsaicin on mitochondrial function in the small intestineen_US
dc.typeProjecten_US
dc.contributor.departmentDepartment of Biologyen_US
dc.contributor.facultyFaculty of Arts and Sciencesen_US
dc.contributor.institutionUniversity of Balamanden_US
dc.date.catalogued2006-09-20-
dc.description.degreeMSc in Biologyen_US
dc.description.statusUnpublisheden_US
dc.identifier.OlibID75500-
dc.provenance.recordsourceOliben_US
Appears in Collections:UOB Theses and Projects
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