Browsing by Subject Flour

Showing results 1 to 1 of 1
Issue DateTitleAuthor(s)
2015Volatile compound production during the bread-making process: effect of flour, yeast and their interactionMakhoul, Salim; Romano, Andrea; Capozzi, Vittorio; Spano, Giuseppe; Aprea, Eugenio; Nakat, Hanna El